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Junmai Ginjo Rinzen
2.383.017₫
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2.383.017₫
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Designation: Junmai Ginjo
Yeast Used: Ehime Sakurahime Yeast TYPE-4
Rice Variety: Himenorin
Rice Polishing Ratio: 60%
Layers of sweetness, acidity, and bitterness unfold to reveal a bold, multidimensional structure. Part of its charm lies in the harmony between the wild character drawn from natural flower yeast and the refined elegance of ginjo brewing.
Sakura Uzumaki Shuzo Co., Ltd.